Thank You (a-Go-Go)

I wanted to take a moment to thank everyone who’s come by the blog in 2014 – it has been such a blast sharing recipes (and gifs) with y’all, and I’m pretty smitten with the WordPress community.

Bad news: I’m all out of recipes. The ones posted are the ones I know, and I don’t really branch out too much, I just…look for the next Luna bar.

Good news: I have a new blog project launching TODAY, and would love if you wanted to swing by. I’ve been collecting stories that are told to me by friends, family, and people I’ve just met and am posting them a couple of times a week. If you have a story that you’d like to tell, please be in touch – I’d love to add it to the collection.

The blog lives here: http://5minutestoryproject.wordpress.com/

Contact info for participating is on the site as well, if you’re a story-telling-type person. Or just read along – there are some awesome stories coming down the pike!

Thanks again for all your lovely support, and parsley on!

parsley-leaves

 

Same Time, Next Week

Apologies, faithful Gastro-A-Go-Goers – no recipe this week. Turns out moving cross-country takes up a lot of time and energy. Who knew? So many good things happening, but consistent internet access and having all the things arriving at the new place are not among them. Yet. Pro tip, though? Empty apartments have excellent acoustics for singing.

GGG 34.1

On deck: a birthday dish to kick off a new decade, as well as some Spanish-inspired cuisine. In the meantime, garnish lovingly and often, and looking forward to hanging out next Thursday!

GGG 34.2